Onions are rich in antioxidants. They may protect against cancer.And improve bone density Onions also support healthy digestion They may help lower cholesterol
Farm: Imported by Food Gallery Certificate: Phyto Storage: 2-4 C
Peaches are related to plums, apricots, cherries, and almonds. They’re considered drupes or stone fruit because their flesh surrounds a shell that houses an edible seed.They can be eaten on their own or added to a variety of dishes. What’s more, peaches are nutritious and may offer an array of health benefits, including improved digestion, smoother skin, and allergy relief.Farm: Imported by Food GalleryCertificate: PhytoStorage: 2-4 C˚
Ambrosia apples are sweet and honey-like, and sweet apples are great for eating out of hand. They also do not turn brown easily when cut, making them a great salad or snack apple. They are perfect for amenity baskets.Farm:Imported By Food Gallery
Certificate:PhytoStorage: 0-3C
White asparagus is a good source of calcium, phosphorus, potassium, and vitamin C. It also contains fiber, iron, niacin, and vitamins A, B1 and B2. White asparagus is a good source of antioxidants rutin, ascorbic acid, tocopherol, glutathione and ferulic acid. The pale variety also contains a high amount of aspartic acid, which was named after asparagus, the source from which it was first isolated.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 0-3 C
The Delaware grape is a cultivar derived from the grape species Vitis labrusca or 'Fox grape' which is used for the table and wine production.
The skin of the Delaware grape when ripened has a pale red.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 2-4C
Pack size: 200 g.
Bay Leaves The Bay Leaf is an aromatic leaf commonly used in cooking to add a subtle bitterness. They can be used in a variety of dishes ranging from soups to confit duck. Bay leaves are a rich source of vitamin A, vitamin C, iron, potassium, calcium, and magnesium.Farm:Imported By Food Gallery
Certificate:PhytoStorage: 0-3C
Grapes are high in antioxidants, beneficial plant compounds that may protect against chronic health conditions, such as diabetes, cancer and heart disease. Grapes contain several compounds, such as resveratrol, lutein and zeaxanthin, that may protect against common eye diseases, including age-related macular degeneration, cataracts and glaucoma.Farm: Imported by Food GalleryStorage: 0-3CPack size: 400 - 1000 g.
