The myriad of vital nutrients present in soya beans including vitamins, minerals and plant compounds provides innumerable health benefits. Regular intake of these nutrient-dense legumes is very effective in reducing the risk of cancers, promote heart and bone health, boost metabolism and reduce the risk of cancers. However, in some, people soya bean and its byproducts may cause gut issues and suppress thyroid function.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 0-3 ํC
Onions Brown has a strong flavour. They have a greenish-white, light yellow, or white inside, its layers of papery skin have a yellow-brown or pale golden colour. It provides tangy sweet flavour.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 0-3C
Pack size: 1 kg.
Capsicum Purple is a very powerful antioxidants. They contain plenty of vitamin A, B Complex (especially vitamin B6 and B9), and C, which are able to counterbalance the destructive effects of free radicals in our body and maintain our overall health.Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 2-4C
