The carrot is a root vegetable. The baby carrot is sweet and fun to eat.
Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 2-4C
Pack size: 340 g.
Just like their mature counterparts, carrot microgreens are packed with nutrients and taste like carrot roots. Exceptionally rich source of anti oxidants, carotenes and vitamin A, this variety of microgreens helps keep skin, lung and oral cavity cancers at bay.Farm: Imported by Food GalleryCertificate: Phyto
Swiss Browns are the baby of the Portabello mushroom family, they are a brown button mushroom that has a bold, robust flavour. They can be eaten raw, but also add a stronger mushroom flavour to cooked dishes. Swiss Browns are perfect for cooked dishes like risotto, stir fry, sauces and stews. They also make fantastic kebabs, either vegetarian or meat with peppers and red onion. Swiss Brown are rich in selenium and the B vitamin group – a 100gm handful will give you 100% of your daily vitamin B7 needs, 33% of selenium, and 61% of niacin.Farm: Imported by Food GalleryCertificate: PhytoStorage: 2-4CPack size: 250 g.
It has deep red-hued leaves and stems.It is more tender than most kales.Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 2-4C
Pack size: 250g
Amaranth microgreens have a mild, earthy flavor that complements both sweet and savory dishes, and they are commonly used as a garnish.Very easy to digest, Amaranth microgreens are available in different colors, from light green to pink or dark red. They are fragile shoots that enhances beautifully any meal with color and a light sweet taste.Farm: Imported by Food GalleryCertificate: PhytoStorage: 0-3C
The carrot is a root vegetable that is often claimed to be the perfect health food.Farm: Freshcare/Moffatt Fresh Produce Pty Ltd
Certificate: Phyto
Storage: 2-4C
Pack size: 500 g./1 Kg.
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