Asparagus spears are the young shoots of the asparagus plant. White asparagus is grown entirely under the soil without access of sunlight. It is much thicker and fibrous.
Farm: Imported By Food Gallery Certificate: Phyto Storage: 0-3C
Red Cabbage (Retail/Sprout) is a plant with high fiber And rich in many nutrients such as protein Carbohydrates, sodium helps prevent scurvy. Helps stimulate the function of the colon. And anti-carcinogenic substances that enter the body.
Eating cabbage frequently Will help reduce the chance of colon cancer Abdominal cancer Reduce chlorate levels And help with nerves Make good sleep Freshly squeezed cabbage juice Helping to cure sarcomaFarm: Imported by Food GalleryCertificate: Phyto
Basil microgreens are surprisingly full of nutrients. They contain protein, vitamins E, A, K, B6, and C; as well as calcium, iron, zinc, magnesium, copper, phosphorous, and even potassium! That adds up to a lot of benefits: Anti-Inflammatory & anti-bacterial.Farm: Imported by Food GalleryCertificate: Phyto
Salad mix has become a staple of healthy eating in our modern world. The original French Mesclun, meaning “mixture”, was a traditional combination of chervil, arugula (roquette), leafy lettuces and endive in equal proportions.
Farm: Imported by Food Gallery
Certificate: Phyto/Organic
Storage: 2-4C
Pack size: 120 g.
The carrot is a root vegetable that is often claimed to be the perfect health food.Farm: Freshcare/Moffatt Fresh Produce Pty Ltd
Certificate: Phyto
Storage: 2-4C
Pack size: 500 g./1 Kg.
Swiss Browns are the baby of the Portabello mushroom family, they are a brown button mushroom that has a bold, robust flavour. They can be eaten raw, but also add a stronger mushroom flavour to cooked dishes. Swiss Browns are perfect for cooked dishes like risotto, stir fry, sauces and stews. They also make fantastic kebabs, either vegetarian or meat with peppers and red onion. Swiss Brown are rich in selenium and the B vitamin group – a 100gm handful will give you 100% of your daily vitamin B7 needs, 33% of selenium, and 61% of niacin.Farm: Imported by Food GalleryCertificate: PhytoStorage: 2-4CPack size: 250 g.
Thyme is a wonderful herb in Mint family. Fresh Thyme is a pleasant, pungent and more flavourful.
Farm: Imported by Food Gallery
Certificate: Phyto/Organic
Storage: 2-4C
Pack size: 18 g.
The flowers are very useful. And can be used Both to the juice. Used for food coloring - sweet. Make a drink Or use dried tea as a tea. Sweet taste Antioxidant in the body.
Farm: Flowerdale Farm Pty Ltd / Stall 52, 54 Melbourne Market, Cooper Street, Epping VIC 3076
Certificate: Phyto/HACCP
Storage: 2-4C
Pack size: 45 g.
