Mint is a leafy plant that's perhaps best known for its association with fresh breath due to the cool sensation it creates in the mouth. Toothpaste, mouthwash, breath mints, and chewing gum are all commonly flavored with mint. In addition to freshening breath, mint is also used to add flavor to foods and drinks. Mint is known for adding a fresh flavor to mint chocolate chip ice cream, mojito cocktails, and lamb dishes.Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 2-4C
Tangerines are a type of mandarin, the second-largest cultivated citrus fruit after orangesLike oranges, tangerines are orange in color — although some varieties may have shades of green or red. However, they’re a bit smaller and less round and are easier to peel by hand. They also have a sweeter taste.Both the flesh and peel are highly nutritious. You can enjoy tangerines as a snack on the go, blend them into a refreshing juice or smoothie, or use them to make a sweet jam or salad dressing.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 0-3C
Peaches are related to plums, apricots, cherries, and almonds. They’re considered drupes or stone fruit because their flesh surrounds a shell that houses an edible seed.They can be eaten on their own or added to a variety of dishes. What’s more, peaches are nutritious and may offer an array of health benefits, including improved digestion, smoother skin, and allergy relief.Farm: Imported by Food GalleryCertificate: PhytoStorage: 2-4 C˚
Plant compound called anthocyanin. This gives blueberries both their blue color and many of their health benefits.
Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 2-4C
Pack size: 125 g.
This variety of plumcot is a hybrid mix of 50% plum and 50% apricot. Though the variety retains its green skin when ripe, it is one of the sweetest of all plumcots with a sugar content of 23%! The taste is a juicy sweetness that explodes with flavor in every bite. Use as a refreshing hand fruit, blended in a smoothie, or as a sauce paired with chicken or pork. The Emerald Beaut will add a splash of delightful sweetness to any summer fruit salad.Farm:Imported By Food Gallery
Certificate:PhytoStorage: 0-3C
Nagano grapes are large in size and are oval to oblong in shape, growing in densely packed clusters on stout vines. The firm, thin skin is glossy and dark purple to almost black. It is also covered with a cloudy white bloom, or film, and is rather difficult to peel due to its thin skin. The flesh is translucent, seedless, and gelatinous, and is firmly attached to the skin. Nagano grapes are crisp with a grapey and very sweet flavor with slightly astringent skin.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 2-4C
