Radicchio (pronounced rah-dee-key-oh) is a type of chicory with white veins and deep reddish-purple leaves that form a round or elongated head. Chicory is an herbaceous group of plants that includes Belgian endive. The roots of some chicory plants are also dried and ground to make a popular coffee substitute by the same name. Radicchio resembles a colorful head of cabbage or lettuce. It's just as easy to prepare, but it has a distinctive bitter taste that mellows with cooking. It comes with a higher price tag too.Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 0-3C
Nagano grapes are large in size and are oval to oblong in shape, growing in densely packed clusters on stout vines. The firm, thin skin is glossy and dark purple to almost black. It is also covered with a cloudy white bloom, or film, and is rather difficult to peel due to its thin skin. The flesh is translucent, seedless, and gelatinous, and is firmly attached to the skin. Nagano grapes are crisp with a grapey and very sweet flavor with slightly astringent skin.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 2-4C
Strawberries are packed with vitamins and minerals such as vitamins C and K, folate, potassium, manganese, and magnesium. They are low-calorie, fiber-rich fruits, which are abundant in antioxidants and polyphenols. A cup of strawberries contains only 49 calories, provides 3g of fiber, and 12g of carbohydrates.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 2-4 ํC
Pack size: 900 g.
Grapes are high in antioxidants, beneficial plant compounds that may protect against chronic health conditions, such as diabetes, cancer and heart disease. Grapes contain several compounds, such as resveratrol, lutein and zeaxanthin, that may protect against common eye diseases, including age-related macular degeneration, cataracts and glaucoma.Farm: Imported by Food GalleryStorage: 0-3CPack size: 400 - 1000 g.
Ambrosia apples are sweet and honey-like, and sweet apples are great for eating out of hand. They also do not turn brown easily when cut, making them a great salad or snack apple. They are perfect for amenity baskets.Farm:Imported By Food Gallery
Certificate:PhytoStorage: 0-3C
This variety of plumcot is a hybrid mix of 50% plum and 50% apricot. Though the variety retains its green skin when ripe, it is one of the sweetest of all plumcots with a sugar content of 23%! The taste is a juicy sweetness that explodes with flavor in every bite. Use as a refreshing hand fruit, blended in a smoothie, or as a sauce paired with chicken or pork. The Emerald Beaut will add a splash of delightful sweetness to any summer fruit salad.Farm:Imported By Food Gallery
Certificate:PhytoStorage: 0-3C
