Daikoei has deep red skin color which shown as premium variety.
Farm: Jewelry Farm Group Co Ltd Certificate: Phyto/Certificate of Compliance with Criteria of Exporting Fresh Fruits and Vegetable to Thailand Storage: 2-4 ํC
Kiwi Fruit Green is simply bursting with vitamin C and antioxidants, but it is also an excellent source of fibre. Green kiwifruit contains more fibre than three whole celery sticks and simply adding Green kiwifruit to your daily diet can improve your digestion, keep you regular and prevent constipation.
Tasteful Crispy crispy meat is suitable for snacking for every day. Or make pies, pastries and more.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 2-4 ํC
Strawberries are packed with vitamins and minerals such as vitamins C and K, folate, potassium, manganese, and magnesium. They are low-calorie, fiber-rich fruits, which are abundant in antioxidants and polyphenols. A cup of strawberries contains only 49 calories, provides 3g of fiber, and 12g of carbohydrates.
Farm: N/A
Certificate: Phyto/ G.A.P
Storage: 2-4C
Pack size: 250 g.
The blackberry is an edible fruit produced by many species in the genus Rubus in the family Rosaceae, hybrids among these species within the subgenus Rubus, and hybrids between the subgenera Rubus and Idaeobatus.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 0-3C
Pack size: 170 g.
Red currants are sweet yet immensily tart berries, with similar flavour to blackberries. Compared to other berries, red currants are not that popular as they are too tart to eat by themselves. However, they are not to be tossed aside, the do contain several health benefits and are rich in antioxidants, as most berries are. Their beautiful appearance and striking colour make them popular decorative pieces and garnishing items in different cuisines
Farm: N/A
Certificate: Phyto
Storage: 2-4C
Pack size: 125 g.
Tangerines are a type of mandarin, the second-largest cultivated citrus fruit after orangesLike oranges, tangerines are orange in color — although some varieties may have shades of green or red. However, they’re a bit smaller and less round and are easier to peel by hand. They also have a sweeter taste.Both the flesh and peel are highly nutritious. You can enjoy tangerines as a snack on the go, blend them into a refreshing juice or smoothie, or use them to make a sweet jam or salad dressing.Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 0-3C
