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Green onions, like several onion types, consist of effective ingredients which scientists think might help combat cancer along with other illnesses. Green onions have got a gentle flavor which is not mind-boggling. Simply because they won’t control the taste of the dish, they’re widely used in preparing salads, sandwiches, soups as well as stir-fry dishes. Green onions could be consumed raw or even cooked.
Farm: Imported By Food Gallery
Storage: 0-3 ํC
Pack size: 100 g.