Mango is a low-calorie fruit that is high in fibre, and is a great source of vitamins A and C. It also contains folate, B6, iron and a little calcium, zinc and vitamin E.
Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 3-4 C
Mango is a low-calorie fruit that is high in fibre, and is a great source of vitamins A and C. It also contains folate, B6, iron and a little calcium, zinc and vitamin E.
Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 3-4 C
Mango is a low-calorie fruit that is high in fibre, and is a great source of vitamins A and C. It also contains folate, B6, iron and a little calcium, zinc and vitamin E.
Farm: Imported By Food Gallery
Certificate: Phyto
Storage: 3-4 C
Melon Green Rocky is a sweet, dark chocolate with a sweet taste. Framed Texture Smell can not be refrigerated. And stripping immediately.
Farm: Food Gallery
Certificate: Phyto
Storage: 0-3C
Pack size:
Melon Orange Rocky has a sweet aroma. It has a unique aroma, if kept until dry. And chilled before eating. It is very soft and delicious.
Farm:
Certificate:
Storage: 0-3C
Pack size:
Product From Thailand
Microgreen pot is more nutritious than mature vegetables. Whether the cabbage root contains vitamin C is 40 times higher than the cabbage in the same proportion. Or beta carotene than the coriander we used to sprinkle 3 times.
Rich in vitamins and minerals that are beneficial to the body such as vitamin C, vitamin A, vitamin K, vitamin B1, vitamin B2, calcium and phosphorus.it can eat fresh.
Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 2-4 C
Pack size : 200g, 230g
Product From Thailand
Mizuna is a mild flavored Japanese mustard that is quite commonly grown for commercial salad mixes. It has lobed green leaves with a pleasant bitter taste. Mizuna is a close relative of turnips but has a flavor all its own. Ridiculously easy to grow, it grows quickly and even re-grows well when harvested as cut-and-come-again. Although often eaten fresh, the leaves are just crisp enough to hold up to light cooking, like steaming or stir-frying.
Mizuna is a mild flavored Japanese mustard that is quite commonly grown for commercial salad mixes. It has lobed green leaves with a pleasant bitter taste. Mizuna is a close relative of turnips but has a flavor all its own. Ridiculously easy to grow, it grows quickly and even re-grows well when harvested as cut-and-come-again. Although often eaten fresh, the leaves are just crisp enough to hold up to light cooking, like steaming or stir-frying.
Farm: Imported by Food Gallery
Certificate: Phyto
Like with other leafy greens, mesclun mixes are rich in vitamins A and C, with a small dose of potassium, magnesium, vitamin B6, iron, and calcium. If your mesclun mix contains a lot of baby spinach, you'll get more iron and protein. Endive offers fiber and vitamin K, and sorrel is rich in calcium and zinc.
Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 2-4C
Pack size: 100 g.
Like with other leafy greens, mesclun mixes are rich in vitamins A and C, with a small dose of potassium, magnesium, vitamin B6, iron, and calcium. If your mesclun mix contains a lot of baby spinach, you'll get more iron and protein.
Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 2-4C
Pack Size: 100g
Product From malaysia
What are the benefits of eating cremini mushrooms? According to a 2012 report published in the journal 3Biotech regarding mushrooms’ ability to fight disease, researchers stated, “The chief medicinal uses of mushrooms discovered so far are as anti-oxidant, anti-diabetic, hypocholesterolemic, anti-tumor, anti-cancer, immunomodulatory, anti-allergic, nephroprotective, and anti-microbial agents.” (3)
Below are some of the most compelling reasons to include cremini/button mushrooms in your diet, based on recent research findings regarding unique compounds and nutrients found in mushrooms and their specific effects.
Meaty and earthy flavour, more intense than the white mushroom.
Farm: Imported by Food Gallery
Certificate: Phyto
Storage: 5-7C
Pack size: 250 g.